Very hard to find from the parking lot as the lot serves several buildings. Follow a path away from the main road toward the water and as you get behind the building the magic happens and you will see a beautiful patio restaurant on the water. The service was impeccable with knowledgeable, attentive staff. The food was exquisitely crafted. Sometimes French food is too rich for me, but several seafood options seemed lighter and I opted for the scallops with leeks and it was perfectly (small) sized and presented and deliciously prepared. Others had apricot chicken, lobster ravioli, veal saltimbocca and all were perfect. Pricey as expected but worth it if you are a foodie who likes a beautiful beachside dining experience with waiters who know their art.